@Green November/December 2025 | Page 21

COLUMN 21
November-December. 2025 | @ green

COLUMN 21

Despite these issues, the overall direction is clear. With growing consumer demand for safer, cleaner products and increasing regulatory support for sustainable practices, the shift to green solvents is becoming increasingly attractive.
“ This shows how green chemistry can boost efficiency, cut costs, and protect the environment at the same time."
A SUSTAINABLE FUTURE IN A BOTTLE
Green solvents may not be the flashiest part of pharmaceutical or food production, but they are one of the most transformative. As research expands and regulations adapt, the path forward for green solvents is looking increasingly clear. In Islamic values, there is a strong emphasis on both safety and ethical consumption. Prophet Muhammad said:
“ There should be neither harming nor reciprocating harm”( Sunan Ibn Majah 2340)
This principle aligns beautifully with the philosophy behind green chemistry. By reducing toxic exposure and environmental damage, green solvents embody the spirit of this teaching, protecting people, communities, and ecosystems from harm. Green solvents offer more than just technical benefits; they support the creation of products that are in harmony with both modern science and timeless values.
Green chemistry is proving that innovation and ethics can coexist. It is paving the way for a future where sustainability, safety, and spiritual integrity come together in every bottle, pill, and package.
References
Kongpol, K., Namfa, S. N., Makkliang, F., Khongphan, S., Chuaboon, L., Sakdamas, A., Sakamoto, S., Putalun, W., & Yusakul, G.( 2022). Extraction of curcuminoids and ar-turmerone from turmeric( Curcuma longa L.) using hydrophobic deep eutectic solvents( HDESs) and application as HDES-based microemulsions. Food Chemistry, 396, 133728.
Le Tan, H., Ferrentino, G., Morozova, K., Tenuta, M. C., & Scampicchio, M.( 2025). Supercritical CO2 Extraction and Fractionation of Turmeric Polyphenols: Antioxidant Capacity and Inhibition of Lipid Oxidation in Sunflower Oil. Food Bioscience, 106906.
Mohd Noor, N., Elgharbawy, A. A. M., Moniruzzaman, M., & Goto, M.( 2024). Unlocking the Anticancer Potential of Ionic Liquids. In ChemBioEng Reviews( Vol. 11, Issue 2, pp. 231 – 252). John Wiley and Sons Inc. https:// doi. org / 10.1002 / cben. 202300051
Narukulla, D. K., & Kaki, V. R.( 2025). Sustainable synthesis of melitracen HCl and its key intermediate, 10,10-Dimethylanthrone: A green solvent-driven and economically efficient approach with comprehensive sustainability analysis using iGAL 2.0. Journal of the Indian Chemical Society, 102( 11). https:// doi. org / 10.1016 / j. jics. 2025.102067
Sahu, S., Kumari, D., Kusam, K., Kuila, A., Gurjar, R. S., Sharma, K., & Verma, R.( 2025). Deep eutectic solvent extraction of polyphenol from plant materials: Current status and future prospects in food applications. Food Chemistry, 144125.- @ green