March-April . 2022 | Glam Halal
Travel
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Fifteen more Taipei spots certified as Muslim-friendly
Maranao Delicacies – Pagana Mamis from Halal Culinary - CDO
Sinigang na Bangus .
Sinigang na Hipon .
Travellers visiting Cotabato may also try Hashy ’ s Cuisine ’ s Sinina Kambing , goat meat cooked in spices and served with Crab Rice . Hashy ’ s Cuisine is one of the region ’ s pioneering halal eateries .
More halal food
In General Santos City , where tuna is abundant , their famous halal fish dish will be Buntot ng Tuna in Curry sauce and Palapa ,
Tiyula Itum from Halal Culinary - Zamboanga
served by Tambilawan Kamayan Restaurant . The Al Kuwait eatery in Iligan offers Pater or Pastil , a dish made with shredded chicken , beef , or fish wrapped with steamed rice in a banana leaf for convenient eating .
There are also culinary delights in the Zamboanga Peninsula , composed of the areas such as Zamboanga del Norte , Zamboanga del Sur , and Zamboanga Sibugay . Its most popular dish is the Tiyula Itum , a distinctive soup because of its dark-coloured broth from charred coconut . It is usually made with beef , but sometimes goat meat is used . It is one of the anticipated dishes at Tausug gatherings .
Satti , a breakfast staple in Zamboanga , can be bought from Satti houses like Jimmy ’ s , Morning Sun , Andy ’ s , Dennis , and Bay Tal Mal . Dennis Coffee Garden in Zamboanga City is a must-visit for those looking for superb coffee . This café offers native Tausug cuisine as well as native Kahawa Sug coffee .
In the Davao Region , the food culture of the indigenous Kaagans can be tasted through their Amik . This confection is made by frying a thin sweetened ground rice batter swirled dexterously in hot oil by practised hands . Halal burgers are also accessible in the region , courtesy of Chef Khalid Gorospe ’ s Black Seed
TAIPEI DEPUTY MAYOR Tsai Ping-kun announced in December that seven attractions , seven hotels , and a B & B have received halal certification to make the city more hospitable to Muslim travellers . Taipei is the first city in Taiwan to assist tourist attractions and companies in becoming Muslim-friendly in 2019 . Since then , up to 41 hotels have been halal-certified , the most in the country , according to strict guidelines , reported Taiwan News .
Tsai stated that eight more lodging firms underwent adjustments this year , totaling 900 rooms for Muslim guests .
According to a 2019 poll performed by the Taipei City Department of Information and Tourism , Muslim tourists are drawn to the city because of its lovely scenery , folk customs and culture , transportation convenience , cleanliness , and friendliness of its people .
The five-star Taipei Marriott Hotel , centrally located Cosmos Hotel Taipei , Monka Hotel , and FX Hotel Taipei are among the latest halal-certified lodgings in Taipei that cater to a wide range of guests ’ demands .
K Hotels Taipei ’ s Chang-An and Dunnan locations cater to business guests , while Player Hostel caters to young Muslim backpackers .
Futian Village Eco-Educational Farm B & B , Taiwan ’ s only halalcertified B & B , is also located in Taipei .
The Kuo Yuan Ye Museum of Cake and Pastry , Cao ’ s Flower Field , the Hydrangea Terraced Fields , Jai Fu Calla Lily Garden , Organic Farm , and White Rock Organic Farm are among the proposals for new private tourist attractions and leisure spots .
In July last year , the 2021 Global Muslim Travel Index ( GMTI ) placed Taiwan as the second most appealing non-OIC ( Organisation of Islamic Cooperation ) location for Muslim travellers , tying with the United Kingdom .
Burger . Fresh-baked black seed buns are used for their signature burgers , along with vegan options .
Welcoming fully-vaccinated tourists
Filipinos love to eat . Tourists can get a Filipino picnic vibe by packing a coffee break in a handcrafted rattan box that is filled with Filipino mementoes . They may set the mood with an Inabel table rug , handwoven from the communities of the Cordillera Mountains using weaving traditions that have been passed down through generations .
Starting February 10 , fully vaccinated travellers from visa-free countries entered the Philippines without going through quarantine . The World Travel and Tourism Council ( WTTC ) has given the government the Safe Travels label , recognising places that fulfil international health and safety criteria , allowing visitors to travel without fear .
There are even more food discoveries in the Philippines , with a culinary heritage passed down from generations . While new dishes have evolved from the essential recipes through the years , the flavours are just as rich and exciting .